Sunshine Ice Cream Pie

image scanned in from a Pampered Chef "the Scoop on ice cream creations" recipe card

Here's a cool, refreshing ice cream dessert for you that tastes a bit like an Orange Creamsicle. Mmmm.

Sunshine Ice Cream Pie
a Pampered Chef Recipe

Ingredients:
2 cups finely crushed creme-filled lemon sandwich cookies (about 14 cookies)
3 TBSP butter, melted
1 quart vanilla ice cream
1 cup coarsely chopped creme-filled lemon sandwich cookies (about 7 cookies)
1 quart orange sherbet
2 cups thawed Cool Whip
1 TBSP orange zest

Directions:
Preheat oven to 350. Combine 2 cups of finely crushed cookies with butter; mix well. Press into bottom of spring form pan. Bake 10 minutes; cool completely. Place in freezer until ready to fill.
Scoop vanilla ice cream into crust and press to form an even layer. Sprinkle with coarsely chopped cookies. Scoop sherbet over 2^nd cookie layer; press to form an even layer.
Spread half of Cool Whip over top of pie. Pipe a decorative border with remaining Cool Whip. Garnish pie as desired, with orange zest, etc. Freeze at least 30 minutes or until ready to serve.
Yield: 12 servings

* You can also vary the flavor... Oreos, mint chip ice cream, chocolate ice cream, ETC.